Logo of baskin robbins, featuring a pink and brown color design with the number "31" creatively embedded in the "br" initials.

Fun & Flexible Development Options

Baskin-Robbins offers flexible designs to fit almost any location!

TRADITIONAL RESTAURANTS

Depending on the location you have in mind — freestanding, end-cap or in-line — our real estate and construction experts are ready to assist in the development and build-out of your site.

Site criteria typical for a Baskin-Robbins is 800 to 1,500 sq. ft. with approximately 20 feet of frontage.

3d render of a baskin-robbins ice cream shop setup with a service counter, pink umbrellas, seating area, and branded decor.
TRADITIONAL FREESTANDING RESTAURANT
Exterior view of a baskin robbins store with a wooden façade and logo, featuring outdoor seating under blue umbrellas.
TRADITIONAL END-CAP RESTAURANT
A well-lit baskin-robbins ice cream store entrance in a mall, featuring a bright neon sign and a view of the ice cream counter inside.
NON-TRADITIONAL AIRPORT RESTAURANT

NON-TRADITIONAL RESTAURANTS

Depending on the location, incorporating the flexible design concepts of Baskin-Robbins into your non-traditional venue allows you to enhance your space and keep customers coming.

A simple white icon of an airplane centered on a light blue circular background.
Airports
Icon of a train in white on a light blue circular background, symbolizing public transportation or railway service.
Transit
Terminals
Icon of a virtual reality headset with a radiating pattern above it, depicted in white on a light blue circular background.
Stadiums
A blue circular icon featuring a white shopping bag filled with groceries, including bread, vegetables, and possibly a bottle.
Grocery
Stores
Light blue circle icon featuring a white stylized image of a deck of cards with two visible cards showing.
Casinos
A blue circular icon featuring a white graduation cap with a tassel in the center.
Colleges &
Universities

Don’t Want to Start From the Ground Up?

Existing shops are for sale in many parts of the country. Buying an existing shop can offer established sales, staff, systems and community presence.
MINIMUM FINANCIAL REQUIREMENTS BUYING AN EXISTING SHOP:
spoon
Minimum Down Payment of 10% of purchase price
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Verifiable liquid assets of 30% of total selling price (plus costs of
remodels due in the next 24 months)
A baskin-robbins cup filled with mint chocolate chip ice cream topped with whipped cream, hot fudge, nuts, and a cherry.
close
An empty wooden classroom desk and chair placed on a patterned carpet, surrounded by colorful educational posters on white walls.Pink number 31 in a bold sans-serif font.

This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state.

*Royalty rates differ by geography, please review FDD for complete details.

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